Tiki Escape

  • 45 min
  • Includes Kit
  • V/GF/NF Options
  • Available Globally
  • Non Alcoholic options
  • Free 48hr Hold

Did you know that sharing a drink with a coworker in a social setting can positively impact workplace relationships and team dynamics?

Led by a food and beverage expert, this experience is designed to foster connection and camaraderie through an interactive mixology workshop and tasting activity. During the session, your team will craft two tiki cocktails or mocktails together, using a kit provided by Teamraderie with all the necessary ingredients. You’ll be transported to a tropical paradise, discovering new facets of each other along the way.

This experience offers the perfect opportunity to connect over a drink, leaving your team with fresh insights, a stronger sense of togetherness, and a revitalized team spirit.

Please note that all attendees located outside of the U.S. will receive the non-alcoholic version of the kit. This version includes all the same contents as the alcoholic version, but with a 200 ml bottle of Lyre non-alcoholic distilled spirits. A sophisticated and delicious beverage that adds depth to each cocktail.

Book this experience when you want to:

Make Meaningful Connections
Create an environment where your team can recharge, grow, and continuously improve together. Strengthen bonds while fostering habits that support long-term learning and renewal.
Build a Sense of Belonging
Help every team member feel valued, included, and connected, creating a stronger, more cohesive team.

Your kits include:

  • One (1) 50 ml spiced rum
  • One (1) 50 ml coconut rum
  • Blue Curacao syrup and Sweet & Sour mix
  • Pineapple juice and hibiscus ginger beer
  • Mango chili salt and dehydrated citrus
  • Coconut milk
  • Mason jar shaker
  • Measuring jigger
  • Featured snack
  • Hawaiian props


Your Host

You will be assigned one of our creator hosts to lead your experience
Jeremy DiAsio
Jeremy DiAsio
Jeremy DiAsio is a self-professed food and beverage nerd and a hospitality professional with multi-decade experience ranging from chef to barista to server to sommelier to assistant general manager. After culinary school, Jeremy owned a spice company before moving to Washington, DC and taking the restaurant industry by storm. Jeremy’s passion lies in bringing people together through the world of food and beverage. He loves sharing the extensive knowledge he obtained through his diverse food and beverage experience.

Customer Reviews

“…a fun team experience, incredibly engaging…”

Chanda
Leader at Fortune 500 company

March, 2025

“…a generous kit that contained all the equipment needed to make delicious cocktails, and next-level facilitation…”

Renee
CPO on 8-person executive team

February, 2025

$110 / person Add shipping at checkout
HeadcountHeadcount is editable later
You will be able to place a free '48-hour hold' on your preferred date & time.

Enhance your experience

Note Card

High quality full-color custom message immediately visible when opening kit.

$60 + $1 per kit

Sticker on the Box

Large (3x5) full-color logo added to the top of each box.

$50 + $1 per kit

Your Experiences Includes:
  • Live virtual facilitation
  • Teamraderie guarantee
  • Live customer support
  • Post-experience resources
  • International shipping
New to Teamraderie Experiences?
See how it works

Tiki Escape

  • 45 min
  • Includes Kit
  • V/GF/NF Options
  • Available Globally
  • Non Alcoholic options
  • Free 48hr Hold
$110 / person Add shipping at checkout
HeadcountHeadcount is editable later
You will be able to place a free '48-hour hold' on your preferred date & time.

Enhance your experience

Note Card

High quality full-color custom message immediately visible when opening kit.

$60 + $1 per kit

Sticker on the Box

Large (3x5) full-color logo added to the top of each box.

$50 + $1 per kit

Your Experiences Includes:
  • Live virtual facilitation
  • Teamraderie guarantee
  • Live customer support
  • Post-experience resources
  • International shipping
New to Teamraderie Experiences?
See how it works

About the experience

Did you know that sharing a drink with a coworker in a social setting can positively impact workplace relationships and team dynamics?

Led by a food and beverage expert, this experience is designed to foster connection and camaraderie through an interactive mixology workshop and tasting activity. During the session, your team will craft two tiki cocktails or mocktails together, using a kit provided by Teamraderie with all the necessary ingredients. You’ll be transported to a tropical paradise, discovering new facets of each other along the way.

This experience offers the perfect opportunity to connect over a drink, leaving your team with fresh insights, a stronger sense of togetherness, and a revitalized team spirit.

Please note that all attendees located outside of the U.S. will receive the non-alcoholic version of the kit. This version includes all the same contents as the alcoholic version, but with a 200 ml bottle of Lyre non-alcoholic distilled spirits. A sophisticated and delicious beverage that adds depth to each cocktail.

Book this experience when you want to:

Make Meaningful Connections
Create an environment where your team can recharge, grow, and continuously improve together. Strengthen bonds while fostering habits that support long-term learning and renewal.
Build a Sense of Belonging
Help every team member feel valued, included, and connected, creating a stronger, more cohesive team.

Your kits include:

  • One (1) 50 ml spiced rum
  • One (1) 50 ml coconut rum
  • Blue Curacao syrup and Sweet & Sour mix
  • Pineapple juice and hibiscus ginger beer
  • Mango chili salt and dehydrated citrus
  • Coconut milk
  • Mason jar shaker
  • Measuring jigger
  • Featured snack
  • Hawaiian props


Your Host

You will be assigned one of our creator hosts to lead your experience
Jeremy DiAsio
Jeremy DiAsio
Jeremy DiAsio is a self-professed food and beverage nerd and a hospitality professional with multi-decade experience ranging from chef to barista to server to sommelier to assistant general manager. After culinary school, Jeremy owned a spice company before moving to Washington, DC and taking the restaurant industry by storm. Jeremy’s passion lies in bringing people together through the world of food and beverage. He loves sharing the extensive knowledge he obtained through his diverse food and beverage experience.

Customer Reviews

“…a fun team experience, incredibly engaging…”

Chanda
Leader at Fortune 500 company

March, 2025